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Features

News Features

February 16, 2018
Egg-to-plate model works for Arctic char farmer

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February 9, 2018
Milestone in farmed salmon research

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February 8, 2018
Study: Canola safe to use in salmon feed

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February 7, 2018
Creative Salmon: In a class of its own

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February 2, 2018
New kid on the block

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January 29, 2018
Genomic tool detects early signs of fish diseases

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January 25, 2018
Microalgae shows potential as part of salmon diet

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January 12, 2018
Local trumps organic

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January 10, 2018
Major boost for vaccine against deadly catfish disease

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July 12, 2017
FeedKind to hit market in 2019

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July 1, 2017
What makes aquaponics succeed or fail?

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July 1, 2017
New management revitalizes BC land-based coho farm

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June 29, 2017
Innovations, new approaches empower US catfish farmers

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June 27, 2017
New biotech fishmeal approaches scale-up stage

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June 27, 2017
Efforts underway to farm sea cucumbers

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June 27, 2017
Advances in US sablefish aquaculture

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May 16, 2017
Technology transfer helps grow Alaska mariculture

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May 16, 2017
Alaska Mariculture Initiative gains momentum

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May 15, 2017
Research looks at developing “designer tilapia” to cater to changing consumer behaviors

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May 15, 2017
Wisconsin’s indoor Atlantic salmon and trout RAS farm expects first harvest in 2018

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April 27, 2017
New study finds farmed salmon has fewer environmental pollutants than wild salmon

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April 20, 2017
Norovirus outbreak threatens BC shellfish industry

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April 20, 2017
Still no takers for offshore fish farming permits in Gulf of Mexico

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April 20, 2017
US will miss ‘aquaculture revolution’ without skilled manpower, say experts

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April 20, 2017
Big grain moves on fish oil substitutes

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March 31, 2017
BC Seafood Expo

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March 10, 2017
Decoding the mystery of sea lice persistence

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March 10, 2017
Oysters play role in improving water quality

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March 9, 2017
Aquaculture Innovation Workshop

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February 28, 2017
Maine mussel farm puts sustainability at its core