Aquaculture North America

Features

News Features

June 29, 2018
Breakthrough in wrasse breeding project

News Features

June 28, 2018
How to make land-based salmon farming more profitable

News Features

June 26, 2018
Noise pollution overlooked in fish welfare

News Features

June 26, 2018
Grant funds study on microbe-derived fish feed and fish diseases

News Features

June 26, 2018
Good news, bad news for next-gen probiotic

News Features

June 26, 2018
Liposome-enriched live feeds show potential

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June 19, 2018
Project to look at interaction between wild and farmed salmon

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June 18, 2018
New Brunswick’s oyster industry growing

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June 15, 2018
Manna Fish Farm’s difficult road to production

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June 7, 2018
Whisky byproduct shows promise as feed ingredient

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June 4, 2018
Split pond versus earthen pond

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May 24, 2018
Cermaq reports robust survival rates, reduced antibiotics use

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May 22, 2018
Fish farming on world’s largest ship rejected

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May 22, 2018
How Marine Harvest uses technology to lead the Blue Revolution

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May 22, 2018
Small but beautiful

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May 8, 2018
Mook Sea Farm pursues multiple avenues to success

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May 8, 2018
Results of new salmon study questioned

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May 7, 2018
Growing sturgeon and the waiting game

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April 24, 2018
ADM Animal Nutrition debuts protein alternative

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April 24, 2018
Ron Hardy’s quest for sustainable aquaculture

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April 23, 2018
West Coast oyster tech comes east

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April 23, 2018
BC shellfish farmers set for another year of growth

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April 10, 2018
Tech-savvy oyster farmers retool shellfish supply chain

News Features

April 10, 2018
Tech-savvy oyster farmers retool shellfish supply chain

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March 27, 2018
Pellet-based vaccine against VNN in the offing

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March 27, 2018
Egg-to-market operation helps boost tilapia’s acceptance

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March 27, 2018
Connecticut shellfish sales on the upswing

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March 12, 2018
Oyster farmers find strength in numbers

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March 7, 2018
What’s holding back marine aquaculture? (It’s not what you think)

News Features

February 16, 2018
Egg-to-plate model works for Arctic char farmer