Canola-based feed ingredient to hit the market in 2020

Liza Mayer
October 16, 2018
By
The launch of plant-based Latitude by Cargill comes as aquaculture reduces dependency on marine ingredients
The launch of plant-based Latitude by Cargill comes as aquaculture reduces dependency on marine ingredients Cargill
Cargill’s efforts to develop a new type of canola oil for use in fish feed has come to fruition with the launch of Latitude, a fish oil alternative that provides long chain Omega-3 fatty acids for aquafeed.

The feed producer launched the product today, but it will be commercially available only in 2020 in Canada and Chile. “Latitude is 100-percent traceable since it manages the supply chain from the canola seed to crop cultivation and oil production—and industry-first for a product of this kind,” Cargill said in a statement.

Canola is a vegetable oil derived from rapeseed, which is rich in the marine fatty acid DHA. Researchers at the Norwegian Institute of Food, Fisheries and Aquaculture Research (Nofima) said preliminary results of their study show Omega-3 oil derived from canola is safe to use as ingredient in salmon feed.

“The growth in aquaculture production brings an increase in demand for Omega-3s,” said Willie Loh, vice president of market development for Cargill’s global edible oils business in North America. “With Latitude, Cargill is combining our aquaculture expertise and canola innovation capabilities to help meet that demand using plant-based Omega-3s in aquafeed, instead of relying on fish oil from over farmed oceans. Latitude will help relieve some of the pressure on wild caught fish, while delivering a reliable Omega-3 product to aquafeed manufacturers – a win-win for the industry.”

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