In this episode, Sarah Curry, founder and executive director of Sereia Films, discusses the story of her non-profit film production company that has made its mission to share the stories of the industry and to promote aquaculture through short-form documentaries.
“Eating Out: The Hunt for Sustainable Seafood,” is Sereia Films’ ongoing series, covering farms in South Florida that farm fish sustainably.
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- A lifetime harnessing the power of seaweed and IMTA
- Maine association publishes financial manual for fish producers