
Topic
Nutrition

NutritionFeatures
September 22, 2023
September 22, 2023
New ways of using soybeans in aquafeed

NutritionNewsInnovation
May 17, 2023
May 17, 2023
BlueNalu partners with Nutreco on cell-cultured seafood

NutritionFeaturesfish welfareSustainability
April 26, 2023
April 26, 2023
Humane slaughter of salmonids easier said than done

NutritionFeaturesfish welfare
February 8, 2023
February 8, 2023
Integrated pest management
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NutritionFeaturesfish welfareRegulationsResearch
November 29, 2022
November 29, 2022
Replacing marine fish ingredients in aquafeed
NutritionNewsSustainability
July 19, 2022
July 19, 2022
MainStream Aquaculture announces U.S. market entry
NutritionNewsSustainability
July 5, 2022
July 5, 2022
The UN Food and Agriculture Organization reports growth driven by aquaculture

NutritionNewsResearch
May 16, 2022
May 16, 2022
New aquaculture lab expands R&D reach
NutritionNews
May 5, 2022
May 5, 2022
Canadian seafood producers launch task force to increase consumption of seafood products
NutritionNews
May 3, 2022
May 3, 2022
Marel acquires Wenger Manufacturing
NutritionNewsFishfish welfareRegulations
April 26, 2022
April 26, 2022
Federal Court rejects ministerial bid to shut down B.C. salmon farms
NutritionNews
April 25, 2022
April 25, 2022
Grieg Seafood Newfoundland opens Marystown facility

NutritionNewsInnovationResearch
November 24, 2021
November 24, 2021
Skretting and Atlantic Sapphire partner on local feed supply venture

NutritionNewsfish welfareResearch
November 24, 2021
November 24, 2021
Project aims to produce ‘farmed salmon of the future’ by improving feed

NutritionFeaturesResearch
November 11, 2021
November 11, 2021
Norwegian study finds fasting harmless to Atlantic salmon

NutritionFeaturesTechnology
November 5, 2021
November 5, 2021
The search for RAS-friendly fish feed

NutritionFeatures
September 29, 2021
September 29, 2021
Aquaculture’s deep push for nutrition innovation bodes well for alternative feed

NutritionNews
August 25, 2021
August 25, 2021
New study confirms Antarctic krill meal as fit substitute for fish meal
NutritionNewsProducts
July 13, 2021
July 13, 2021
SPAROS launches free workshop for aquafeed app

NutritionNewsResearch
May 11, 2021
May 11, 2021
Novel feed additive’s footprint assessed

NutritionNewsSustainability
March 24, 2021
March 24, 2021
Aquafeed producer first among peers to have carbon footprint vetted

NutritionFeaturesSustainability
March 1, 2021
March 1, 2021
Insect-based feed ingredient producer bags $6M grant

NutritionFeaturesInnovationSustainability
February 24, 2021
February 24, 2021
Fish-free tilapia feed breakthrough

NutritionNewsSustainability
February 19, 2021
February 19, 2021
USDA funds development of fish-free feed for rainbow trout

NutritionNewsSustainability
December 18, 2020
December 18, 2020
Algae-fed salmon expands presence in US market

NutritionFeaturesInnovation
December 7, 2020
December 7, 2020
New type of feeding technology makes breakthrough

NutritionFeaturesResearch
October 26, 2020
October 26, 2020
New tool evaluates sustainability of novel aquafeed ingredients

NutritionFeaturesMarketing
October 9, 2020
October 9, 2020
Guidelines support more seafood consumption

NutritionNewsResearch
September 16, 2020
September 16, 2020
Researchers succeed in fortifying oysters with vitamins

NutritionProducts
September 4, 2020
September 4, 2020
New starter feed from Cargill
NutritionCovid-19 UpdatesNewsBusiness Management
September 2, 2020
September 2, 2020
Canadian government program saves COVID-hit surplus seafood
NutritionNewsRegulations
August 5, 2020