Cooke unveils expansion plans

April 2, 2019
By Aquaculture North America Staff

Cooke Seafood will be expanding in Nova Scotia with a salmon processing plant.

CEO Glenn Cooke announced the plans at a Halifax Chamber of Commerce luncheon.

"Our goal is to produce more salmon in Nova Scotia, more seawater sites that we are applying for," he said.

The expansion plan starts in Liverpool Bay, where Cooke has another facility.

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